8 tomatoes (roma) chopped
1 bunch cilantro diced
1 can shoepeg corn
1 can olives diced
1 bunch green onions diced
1 small bottle Italian dressing (6-8 oz)
Sometimes I add fresh lime juice, black beans or peppers.
*Honestly we seldom measure the above ingredients. We just throw in however much we think we’re going to eat and adjust the amounts accordingly
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