Sausage Dip - Corey

2 pounds Italian sausage
2 onions
2 4 oz cans of mild chili peppers
2 pint sour cream
1 package of cream cheese

In a dutch oven, brown sausage and drain the grease. Add diced onions and let cook until clear and then add the cream cheese and let cook until melted then add remaining ingredients. Cook until all ingredients are warmed through